↑
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

ASmallBite

Indian Vegetarian recipes | Veg Recipes | Vegetarian Indian Recipes

  • Home
  • Blog
  • Recipe Index
  • Festives
    • 100+ Best Diwali Recipes
    • Karthigai Deepam Special Recipes
    • Pongal | Makar Sankaranti
    • Maha Shivratri Recipes
    • Ugadi Recipes
    • Tamil New Year
    • Ramadan Recipes
    • Krishna Janmashtami
    • 60 Vinayaka Chaturthi Recipes
    • Navratri Recipes
    • Christmas Recipes
  • Collections
    • Rice Dishes
  • Contact
  • Foodgawker Gallery

Potato Pepper Fry Recipe | Small Potato Fry Recipe

Posted on February 12, 2017 Category: Sidedish

  • 202
  • 0
  • 15
  • 0
  • 0
  • 0
  • 217shares

Is there anyone who doesn’t like potatoes? That too-small potato marinated with aromatic spices and well roasted. I have tried this Potato Pepper Fry Recipe / Small Potato Fry Recipe so many times and it is always a super hit recipe at my home. Whenever I run out of sidedish ideas, this dish comes to my mind immediately and it is always a foolproof recipe. It is an apt and simple side dish for rasam, sambar and even pulao’s too. This potato pepper fry post is with step by step pics and a short Youtube video. If you like my video, please share it and don’t forget to SUBSCRIBE to my channel.

Potato Pepper Fry Recipe

Potato Pepper Fry Recipe

Potato Pepper Fry Recipe 1

Potato Pepper Fry Recipe | Small Potato Fry Recipe

Priya Santhamohan
Potato Pepper Fry Recipe / Small Potato Fry Recipe is a side dish made with small potatoes marinated with aromatic spices and well roasted.
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Sidedish for Rice, Stir Fry / Poriyal
Cuisine Indian
Servings 3 People
Calories

Equipment

  • Stovetop

Ingredients
  

  • ½ Kg Baby Potato
  • 1 Big Onion
  • 1½ tsp Chilli Powder
  • 2 tsp Corn Flour optional
  • 2 to 3 tbsp Oil
  • Salt As Required
  • 1 tbsp Coriander Leaves For garnishing

To Roast & Grind

  • 1½ tsp Pepper Corns
  • 1½ tsp Jeera / Cumin
  • ½" Piece Cinnamon - 1/2" piece
  • 4 to 5 Cloves
  • 10 Flakes Garlic

To Temper

  • 1 tsp Mustard seeds
  • ¼ tsp Jeera - 1/4 tsp
  • 4 to 5 Whole Pepper
  • 1 Red Chilli
  • Few Curry Leaves

Instructions
 

  • In a Pan dry roast the ingredients listed in the table 'To Roast & Grind'. Once it cools, grind it in a mixer/blender to a coarse powder.
  • Rinse the potatoes well and pressure cook it for 2 whistles (half-cooked). Peel the skin and prick it with a fork. In a mixing bowl, add the potatoes and chilli powder.
  • Now add the roasted and ground ingredients. Then add cornflour, salt and mix it gently.
  • Add little oil and toss it, so that the potatoes and masala get blended well. Keep by side for 1/2 an hour. Chop onion lengthwise.
  • Heat oil in a pan and temper with the ingredients given in the table 'To Temper'. Add onions and saute till it turns transparent. Then add required salt (only for onion) and the marinated potatoes. Fry in very low flame for about 10 to 15 minutes until the potatoes get roasted and turn golden brown. Garnish with coriander leaves.
    Serve it with hot steaming rice and rasam.

Video

Notes

Tips for Small Potato Fry Recipe

1. Regular potatoes can also be chopped and used. But small potatoes gives a very nice taste.
2. Adjust chilli powder and pepper corn as per your spice level for this potato pepper fry recipe.

3. You can rinse the small potatoes well, fry it with the skin also which adds different flavour.
4. If the small potatoes are big, just halve / slice and use it for this small potato fry recipe.

5. Also don't over cook the potatoes, half cooked is enough.
6. Never skip to prick the boiled potatoes else it will not absorb the masala.

7. You can crush or chop the garlic and use it. But I dry roasted and grinded it.
8. Small potatoes can be marinated over night as well.
9. For a different taste, 1 tsp of garam masala powder / chat masala powder can also be used.
10. You can make it plain without onion also as no onion version.
11. For a tangy taste, 1/2 tomato can used while sauting, or 1 tsp of lemon juice can be added at last.
12. If you don't like the smell of cinnamon and cloves, just go ahead with jeera and pepper corns only.
Keyword Potato Pepper Fry Recipe, Small Potato Fry Recipe

 

Small Potato Fry Recipe 1

Small Potato Fry Recipe

Method for Potato Pepper Fry Recipe

1. In a Pan dry roast the ingredients listed in the table ‘To Roast & Grind‘. Once it cools, grind it in a mixer/blender to a coarse powder.
Potato Pepper Fry Recipe Steps1

2. Rinse the potatoes well and pressure cook it for 2 whistles (half-cooked). Peel the skin and prick it with a fork. In a mixing bowl, add the potatoes and chilli powder.
Potato Pepper Fry Recipe Step2

3. Now add the roasted and ground ingredients. Then add cornflour, salt and mix it gently.
Small Potato Fry Recipe Steps3
4. Add little oil and toss it, so that the potatoes and masala get blended well. Keep by side for 1/2 an hour. Chop onion lengthwise.
Small Potato Fry Recipe Steps4

5. Heat oil in a pan and temper with the ingredients given in the table ‘To Temper‘. Add onions and saute till it turns transparent. Then add required salt (only for onion) and the marinated potatoes. Fry in very low flame for about 10 to 15 minutes until the potatoes get roasted and turn golden brown. Garnish with coriander leaves.
Potato Pepper Fry Recipe Steps5
Serve it with hot steaming rice and rasam.

 

Small Potato Fry Recipe

Small Potato Fry Recipe

More from my site

  • Tirunelveli Halwa Recipe | Godhumai Halwa RecipeTirunelveli Halwa Recipe | Godhumai Halwa Recipe
  • Kadalai Mittai | Kadalai Urundai RecipeKadalai Mittai | Kadalai Urundai Recipe
  • Muskmelon Juice | Cantaloupe Juice RecipeMuskmelon Juice | Cantaloupe Juice Recipe
  • Pattanam Pakoda Recipe | Medhu Pakoda | Tea Kadai PakodaPattanam Pakoda Recipe | Medhu Pakoda | Tea Kadai Pakoda
  • Golden Fried Baby Corn | Baby Corn Fry RecipeGolden Fried Baby Corn | Baby Corn Fry Recipe
  • Semiya Payasam Recipe |  Vermicelli Kheer RecipeSemiya Payasam Recipe | Vermicelli Kheer Recipe
  • 202
  • 0
  • 15
  • 0
  • 0
  • 0
  • 217shares

Filed Under: Sidedish Tagged With: aloo pepper fry, baby aloo fry, baby potato fry chettinad style, baby potato fry recipe, Baby Potato Pepper Fry, deep fried baby potatoes, fried mini potatoes, Potato Fry, potato pepper fry in tamil, Potato Pepper Fry Recipe, Potato pepper fry video, Potato Pepper fry with video, potato pepper roast, Small Potato Fry Recipe, south indian potato recipes

Previous Post: « Vegetable Biriyani Recipe | Veg Biryani Recipe
Next Post: Dal Rasam Recipe | Paruppu Rasam Recipe »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Search A Recipe

Popular Posts

Curry Leaves Chutney
Kerala Olan
Mawa Modak
Aval Murukku
Pacharisi Idli
Onam Sadhya Recipes 2017
Kerala Style Rasam
Potato Cheese Balls
How to Store Fresh Curry Leaves
Pavakkai Varuval
Tomato Rava Upma
Garlic Cheese Toast

Jump to the blog

Categories

  • Andhra (11)
  • Babies / Toddlers Recipes (7)
  • Beverages (31)
  • Chaats (10)
  • Chinese Recipes (6)
  • Christmas Recipes (43)
  • Curry Varuval Recipes (17)
  • Diwali Recipes (114)
  • Easy Dinner Recipes (32)
  • Easy Indian Sweet Recipes (95)
    • Burfi Recipes (11)
    • Halwa Recipes (13)
    • Ladoo Recipes / Laddu Recipes (16)
  • Eggless Baked Goodies (45)
  • Ganesh Chathurthi Recipes (75)
    • Modak / Kozhukattai Recipes (12)
  • Gokulashtami Recipes (58)
  • Gravy (25)
  • Holi Recipes (67)
  • Homemade Basics (44)
  • Ice Cream Recipes (3)
  • Indian Breakfast Recipes (78)
  • Indian Chutney Recipes (27)
  • Indian Dessert Recipes (67)
  • Indian Festival Recipes (206)
    • Aadi Recipes (5)
    • Chitra Pournami Recipes (5)
    • Pongal Recipes (70)
  • Indian Veg. Snacks Recipes (108)
    • Murukku Recipes (18)
  • Indian Vegetarian Rice Dishes (37)
  • Jams (3)
  • Juice Recipes (8)
  • Karthigai Deepam Recipes (44)
  • Kitchen Basics (2)
  • Kootu Recipes (7)
  • Kuzhambu / Gravy for Rice (29)
  • Lunch (19)
  • Maha Shivratri Recipes (40)
  • Main Courses (33)
  • Mango Recipes (26)
  • Millet Recipes (15)
  • Navaratri Recipes (83)
  • North Indian Recipes (12)
  • Onam Recipes (34)
  • Papad / Vathal (2)
  • Payasam / Kheer Recipes (23)
  • Pickles (6)
  • Popsicles (6)
  • Poriyal (10)
  • Porridge Recipes (2)
  • Rasam Recipes (10)
  • Salads (5)
  • Seasonal (2)
  • Sidedish (111)
    • Dosa (10)
    • Idli (7)
  • Soup Recipes (3)
  • South Indian Recipes (90)
  • Sri Ram Navami Recipes (13)
  • Starters (20)
  • Street Food (25)
  • Summer Recipes (26)
  • Sundal Recipes (15)
  • Thogayal (5)
  • Tiffin Items (10)
  • Toddlers Recipes (1)
  • Ugadi Festival Recipes (44)
  • Vitamin C Food Recipes (7)

Archives

Recipe Types

famous Recipes

  • Indian Breakfast Recipes
  • Indian Chutney Recipes
  • Snacks
  • Easy Indian Sweet Recipes
  • Indian Dessert Recipes
  • Indian Festival Recipes
  • Indian Vegetarian Rice Dishes
  • Main Courses
  • Kuzhambu / Gravy for Rice
  • South Indian Recipes

Media buzz

My Media Mentions. Read more...

Footer

Lets Connect

  • Bloglovin
  • Facebook
  • Flickr
  • Instagram
  • Pinterest
  • StumbleUpon
  • Tumblr
  • Twitter
  • YouTube

About me

Welcome to my blog www.asmallbite.com. Thanks for reading my blog! I hope you’re enjoying my recipes to make the taste forever. I am Priya Santhamohan, writer and photographer (with hubby’s help) of this blog. Read more…

Get recipes in your inbox

Copyright © 2023 · A Small Bite · Privacy Policy · Managed By Host My Blog