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Mango Mastani Recipe | How to make Pune’s Mango Mastani

Posted on July 2, 2016 Category: Indian Dessert Recipes, Mango Recipes, Summer Recipes

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Mango Mastani Recipe is a famous and delicious drink from Maharashtra cuisine, especially Pune. We can also call this drink as patented drink of Pune. Mastani drink is basically a thick milkshake, served with ice cream, and topped with nuts, sliced mangoes and cherry. Pune’s Mango Mastani is such a heavy and filling drink that we do have to skip the breakfast or lunch also.

Check my other Mango Recipes

  • Mango Milkshake
  • Mango Mousse
  • Mango Kulfi
  • Mango IceCream
  • Mango Sambar
Mango Mastani Recipe

Mango Mastani Recipe

Pune's Mango Mastani 1

Mango Mastani Recipe | How to make Pune's Mango Mastani

Priya Santhamohan
Mango Mastani Recipe is basically a thick milkshake, served with ice cream, and topped with nuts, sliced mangoes and cherry. Pune's Mango Mastani is such a heavy and filling drink that we do have to skip the breakfast or lunch also.
Print Recipe Pin Recipe
Prep Time 15 mins
Total Time 15 mins
Course Dessert, Summer Recipes
Cuisine Maharashtrian
Servings 2
Calories

Ingredients
  

  • 1 Large Mango
  • 3/4 Cup Milk
  • 1.5 tbsp Sugar
  • 2 Scoop Vanilla Ice cream
  • 2 tsp Mixed Nuts Chopped (Cashews, Pista, Almonds)
  • 2 tsp Tutti Fruiti
  • 2 Cherries
  • 1 tsp Chopped Mango Pieces

Instructions
 

  • Get ready with all the ingredients in a separate plate - Milk, chopped mango pieces, cherries, tutti fruiti, nuts, ice cream and mango.
  • Wash and peel the skin of mango, chop into cubes, reserve some pieces for garnishing. In a mixture, puree the mango with sugar.
  • Add chilled milk and blend it again until creamy texture. Adjust sugar for sweetness.
  • Take a serving glass, pour mango milkshake till 3/4 of the glass. Scoop out ice cream on top.
  • Finally garnish with nuts, mango pieces, tutti fruti and cherry in center. (Garnish as per your preference).
    Serve it chilled or else ice cream melts.

Notes

Tips for Pune's Mango Mastani Recipe

  1. Use good quality and fibreless mangoes. I use Banganapalli mango.
  2. You can replace vanilla ice cream with mango ice cream.
  3. You can also use canned mango purees for the Mango Mastani Recipe.
Keyword How to make Pune's Mango Mastani, Mango Mastani Recipe

 

Pune's Mango Mastani

Pune’s Mango Mastani

Method for Mango Mastani Recipe

1. Get ready with all the ingredients in a separate plate – Milk, chopped mango pieces, cherries, tutti fruiti, nuts, ice cream and mango. Keep by side.
Mastani Drink
2. Wash and peel the skin of mango, chop into cubes, reserve some pieces for garnishing. In a mixture, puree the mango with sugar.
Pune's Mango Mastani Recipe
3. Add chilled milk and blend it again until creamy texture. Adjust sugar for sweetness.
Milkshake recipes
4. Take a serving glass, pour mango milkshake till 3/4 of the glass. Scoop out ice cream on top.
Mango Milkshake
5. Finally garnish with nuts, mango pieces, tutti fruti and cherry in center. (Garnish as per your preference).
Pune's Mango Mastani Recipe
Serve it chilled or else ice cream melts.

 

How to make Pune's Mango Mastani

How to make Pune’s Mango Mastani

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Filed Under: Indian Dessert Recipes, Mango Recipes, Summer Recipes Tagged With: How to make Mango Mastani Recipe, mango mastani at home, mango milkshake recipe, Mango Recipes, mastani drink, mastani ice cream, mastani ice cream recipe, mastani mango, mastani milkshake, mastani shake, MilkShake Recipes, Pune Mango Mastani Recipe, Pune style Mango Mastani Recipe, Recipe for mango mastani, sujata mastani recipe

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Reader Interactions

Comments

  1. happyscook

    July 2, 2016 at 6:03 pm

    wow looking fabulous… tempting clicks…made me to crave for this…

    Reply
    • Priya Santhamohan

      July 2, 2016 at 9:53 pm

      Happy to get such lovely comments from you Divya.

      Reply
  2. Suja Manoj

    July 5, 2016 at 12:46 am

    Love the clicks,refreshing drink..yum

    Reply
  3. Priya Santhamohan

    July 5, 2016 at 6:50 am

    Thanks Suja for your sweet comment.

    Reply

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Welcome to my blog www.asmallbite.com. Thanks for reading my blog! I hope you’re enjoying my recipes to make the taste forever. I am Priya Santhamohan, writer and photographer (with hubby’s help) of this blog. Read more…

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