↑
  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

ASmallBite

Indian Vegetarian recipes | Veg Recipes | Vegetarian Indian Recipes

  • Home
  • Blog
  • Recipe Index
  • Festives
    • 100+ Best Diwali Recipes
    • Karthigai Deepam Special Recipes
    • Pongal | Makar Sankaranti
    • Maha Shivratri Recipes
    • Ugadi Recipes
    • Tamil New Year
    • Ramadan Recipes
    • Krishna Janmashtami
    • 60 Vinayaka Chaturthi Recipes
    • Navratri Recipes
    • Christmas Recipes
  • Collections
    • Rice Dishes
  • Contact
  • Foodgawker Gallery

Chocolate Chip Muffins Eggless | Chocolate Chip Cupcakes

Posted on December 30, 2020 Category: Christmas Recipes, Eggless Baked Goodies

  • 0
  • 0
  • 13
  • 1
  • 1
  • 0
  • 15shares

Chocolate Chip Muffins Eggless | Chocolate Chip Cupcakes with step by step pics and a lot of tips. These cupcakes are soft, tender, light, and moist with bits of chocolate inside. The batter can be mixed by hand in just 10 minutes and the muffins are out of the oven 20 minutes later, come together in a jiffy that no electric beater is required. They can be frosted, but they are equally delicious plain, even white chocolate chips can be used, or you can use chopped chocolate. The perfect treat for any celebration! Anyone can make these simple cupcakes, it will become a family favorite as a snack or as party desserts. Ok, friends, I am ending this year with this post and will come up with more interesting recipes.

Wishing all my readers, a very Happy New Year 2021.

Check out my other Interesting Recipes
1. Chocolate Cupcakes
2. Orange Cupcakes
3. Tutti Frutti Cupcakes
4. Marble Cake
5. Chocochip Cookies
6. Vanilla Muffins

Eggless Choco Chip Muffins

Eggless Choco Chip Muffins

Chocolate Chip CupCakes

Chocolate Chip Muffins Eggless | Chocolate Chip Cupcakes

Priya Santhamohan
Chocolate Chip Muffins Eggless | Chocolate Chip Cupcakes are soft, tender, light, and moist with bits of chocolate inside. Anyone can make these simple cupcakes, it will become a family favorite as a snack or as party desserts.
Print Recipe Pin Recipe
Prep Time 15 mins
Baking Time 15 mins
Total Time 30 mins
Course Baking, Cake Recipes, Christmas Recipes
Cuisine World
Servings 8 Muffins
Calories 183 kcal

Equipment

  • OTG Oven / Microwave Oven
  • Electric Whipper
  • CupCake Liners
  • CupCake Mould

Ingredients
  

1 Cup = 250 ML, 1 tsp = 5 ML

  • 1½ Cup Maida / All-Purpose Flour
  • 1 Cup Curd Link for Homemade Curd
  • 1¼ tsp Baking Powder
  • ½ tsp Baking Soda / Cooking Soda
  • ½ Cup Cooking Oil
  • ¾ to 1 tsp Vanilla Essence
  • ¾ to 1 Cup Granulated Sugar / Powdered Sugar
  • ½ Cup Choco Chips

Instructions
 

  • Set ready with all your ingredients, as you have to be quick enough for this recipe. The ingredients in the first pic are dry ingredients and the second pic is wet ingredients. Ensure the curd is at room temperature and fresh, not sour.
  • In a mixer, powder the sugar. This step is optional only if you are using fine sugar, then no need to powder it. Toss the choco chips with 2 tsp of flour/maida, so it doesn’t sink to the bottom of the cake. To a mixing bowl, pour the curd, then whisk until smooth and creamy.
  • Now, add the powdered sugar and whisk gently. Sift the flour/maida and keep by side.
  • To the curd and sugar mixture, add the baking powder, baking soda and mix well. Now you can see bubbles rising on top. Keep the mixture by side for 3 minutes (not more than the mentioned time). Into this mixture, pour the oil and vanilla essence.
  • Then add the flour and fold the mixture gently without any lumps.
  • Now add choco chips to the cake mixture, and gently fold it once. In the meantime, preheat the oven for 10 minutes at 180c / 350F.
  • Line a muffin tray with the liners. With an ice cream scooper or spoon, pour the batter to 3/4th level of the liner (Don’t pour till full height as the batter overflows, when the cupcakes rise). Gently tap the tray twice, so that the air bubbles to release.
  • Place the tray in the oven and bake it for 15 to 20 minutes at 180c or till a toothpick inserted in the center of the cupcakes comes out clean. Remove the cupcakes and allow them to cool down on a wire rack.
    Enjoy these Chocolate Chip cupcakes during the teatime.

Notes

Tips for Chocolate Chip Cupcakes

  1. Ensure to use curd,  at room temperature only, not cold.
2. Don’t use sour curd, as it will spoil the whole taste of the Chocolate Chip Muffins Eggless.
3. After adding baking soda and baking powder, don't give more than 5 minutes of resting time. Otherwise, these leavening agents get deactivated.
4. Sifting the flour/maida is a must, as it helps in even mixing.
5. For a healthy version, maida can be replaced with atta and white sugar with brown sugar. But the cupcakes will be a little dense.
6. Use any odourless/neutral oil only, otherwise, the cupcake smells different. Olive oil can also be used but the cupcakes turn dense.
7. Never forget to toss the choco chips with flour before adding to the batter, else it sinks to the bottom of the cupcakes.
8. Do not over whisk the batter as the cupcakes turn dense. If there are 1 or 2 lumps, it is ok, as it disappears when the cupcakes get baked.
9. Fill the cupcake liner to 1/2 to 3/4th level only, otherwise, the batter overflows when it gets baked.
10. Don’t over bake the cupcakes (maximum 20 mins), else it turns chewy and gets burnt on top.
11. These Chocolate Chip Cupcakes stay good for 2 to 3 days at room temperature and 1 week under refrigeration.
12. In Microwave: Preheat it and bake the cupcakes in convection mode at 180c for 15 to 20 minutes.
Common tips in Baking
1. Baking powder cannot be substituted with baking soda, both are different.
2. Ensure baking powder and baking soda are within the expiry date, else the cupcakes won't raise and turn spongy.
3. Once you prepare the batter, bake it immediately, otherwise, the baking powder de-activate and the cupcake won't raise.
4. Never open the door of the oven in the first 10 minutes of baking.
Keyword Chocolate Chip Cupcakes, Chocolate Chip Muffins Eggless

 
Chocolate Chip CupCakes Recipe

Chocolate Chip CupCakes Recipe

Method for Chocolate Chip Muffins Eggless

1. Set ready with all your ingredients, as you have to be quick enough for this recipe. The ingredients in the first pic are dry ingredients and the second pic is wet ingredients. Ensure the curd is at room temperature and fresh, not sour.
Chocolate Muffins
2. In a mixer, powder the sugar. This step is optional only if you are using fine sugar, then no need to powder it. Toss the choco chips with 2 tsp of flour/maida, so it doesn’t sink to the bottom of the cake. To a mixing bowl, pour the curd, then whisk until smooth and creamy.
Choc Chip Muffins
3. Now, add the powdered sugar and whisk gently. Sift the flour/maida and keep by side.
Choc Chip Muffins
4. To the curd and sugar mixture, add the baking powder, baking soda and mix well. Now you can see bubbles rising on top. Keep the mixture by side for 3 minutes (not more than the mentioned time). Into this mixture, pour the oil and vanilla essence.
Chocolate Muffin Recipe
5. Then add the flour and fold the mixture gently without any lumps.
Choc Chip Cupcakes
6. Now add choco chips to the cake mixture, and gently fold it once. In the meantime, preheat the oven for 10 minutes at 180c / 350F.
Choc Chip Cupcakes
7. Line a muffin tray with the liners. With an ice cream scooper or spoon, pour the batter to 3/4th level of the liner (Don’t pour till full height as the batter overflows, when the cupcakes rise). Gently tap the tray twice, so that the air bubbles to release.
Choc Chip Muffin Recipe
8. Place the tray in the oven and bake it for 15 to 20 minutes at 180c or till a toothpick inserted in the center of the cupcakes comes out clean. Remove the cupcakes and allow them to cool down on a wire rack.
Chocolate Chip Muffins
Enjoy these Chocolate Chip cupcakes during the teatime.

 

Chocolate Chip Muffins Recipe

Chocolate Chip Muffins Recipe

More from my site

  • Vella Seedai Recipe | Sweet Seedai RecipeVella Seedai Recipe | Sweet Seedai Recipe
  • Onion Tomato Chutney Recipe | Kara Chutney RecipeOnion Tomato Chutney Recipe | Kara Chutney Recipe
  • Curry Leaves Rice Recipe | Karuveppilai Sadam RecipeCurry Leaves Rice Recipe | Karuveppilai Sadam Recipe
  • Mango Sambar Recipe | Raw Mango Sambar RecipeMango Sambar Recipe | Raw Mango Sambar Recipe
  • Paneer Butter Masala Recipe | Easy Paneer Butter MasalaPaneer Butter Masala Recipe | Easy Paneer Butter Masala
  • Christmas Recipes Indian | New Year’s RecipesChristmas Recipes Indian | New Year’s Recipes
  • 0
  • 0
  • 13
  • 1
  • 1
  • 0
  • 15shares

Filed Under: Christmas Recipes, Eggless Baked Goodies Tagged With: choc chip cupcake recipe, choc chip cupcakes, chocolate chip cookie cupcakes, chocolate chip cupcake recipe, chocolate chip cupcakes with cake mix, chocolate chip muffins with oil, chocolate chocolate chip cupcakes, chocolate chocolate chip muffins, chocolate muffins, double chocolate chip cupcakes, easy chocolate chip cupcakes, eggless chocolate muffin recipe, eggless chocolate muffins, gluten free chocolate chip cupcakes, healthy chocolate chip muffins, homemade chocolate chip cupcakes, mini chocolate chip cupcakes, ultimate chocolate chip muffins

Previous Post: « Thiruvathirai Kali, Kootu, Adai | Thiruvathirai Recipes
Next Post: Aval Sakkarai Pongal Recipe | Poha Sweet Pongal Recipe »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Search A Recipe

Popular Posts

Ragda
Chocolate Banana Cake
Kuzhambu Milagai Thool
Chilli Chapathi
Best Caramel Popcorn Recipe
Arisi Parappu Sadam
Pongal Festival Recipes 2018
Coconut Thogayal
Ghee Pongal
Tomato Kosthu
Aval Sakkarai Pongal
Chocolate Chip CupCakes

Jump to the blog

Categories

  • Andhra (9)
  • Babies / Toddlers Recipes (4)
  • Beverages (24)
  • Chaats (9)
  • Chinese Recipes (6)
  • Christmas Recipes (43)
  • Curry Varuval Recipes (13)
  • Diwali Recipes (113)
  • Easy Dinner Recipes (30)
  • Easy Indian Sweet Recipes (92)
    • Burfi Recipes (10)
    • Halwa Recipes (13)
    • Ladoo Recipes / Laddu Recipes (16)
  • Eggless Baked Goodies (42)
  • Ganesh Chathurthi Recipes (74)
  • Gokulashtami Recipes (57)
  • Gravy (21)
  • Holi Recipes (67)
  • Homemade Basics (41)
  • Indian Breakfast Recipes (71)
  • Indian Chutney Recipes (24)
  • Indian Dessert Recipes (58)
  • Indian Festival Recipes (206)
    • Aadi Recipes (5)
    • Chitra Pournami Recipes (5)
    • Pongal Recipes (70)
  • Indian Veg. Snacks Recipes (98)
    • Murukku Recipes (17)
  • Indian Vegetarian Rice Dishes (36)
  • Jams (2)
  • Juice Recipes (6)
  • Karthigai Deepam Recipes (44)
  • Kitchen Basics (1)
  • Kootu Recipes (7)
  • Kuzhambu / Gravy for Rice (27)
  • Lunch (19)
  • Maha Shivratri Recipes (16)
  • Main Courses (33)
  • Mango Recipes (17)
  • Millet Recipes (14)
  • Navaratri Recipes (83)
  • North Indian Recipes (9)
  • Onam Recipes (32)
  • Payasam / Kheer Recipes (20)
  • Pickles (5)
  • Popsicles (5)
  • Poriyal (10)
  • Porridge Recipes (2)
  • Rasam Recipes (8)
  • Salads (5)
  • Seasonal (1)
  • Sidedish (99)
    • Dosa (10)
    • Idli (7)
  • Soup Recipes (3)
  • South Indian Recipes (78)
  • Sri Ram Navami Recipes (13)
  • Starters (18)
  • Street Food (23)
  • Summer Recipes (21)
  • Sundal Recipes (15)
  • Thogayal (4)
  • Tiffin Items (10)
  • Ugadi Festival Recipes (43)
  • Vitamin C Food Recipes (7)

Archives

Recipe Types

Asmallbite Recipe Videos

Subscribe to my youtube channel for more videos

famous Recipes

  • Indian Breakfast Recipes
  • Indian Chutney Recipes
  • Snacks
  • Easy Indian Sweet Recipes
  • Indian Dessert Recipes
  • Indian Festival Recipes
  • Indian Vegetarian Rice Dishes
  • Main Courses
  • Kuzhambu / Gravy for Rice
  • South Indian Recipes

Media buzz

My Media Mentions. Read more...

Footer

Lets Connect

  • Bloglovin
  • Facebook
  • Flickr
  • Instagram
  • Pinterest
  • StumbleUpon
  • Tumblr
  • Twitter
  • YouTube

About me

Welcome to my blog www.asmallbite.com. Thanks for reading my blog! I hope you’re enjoying my recipes to make the taste forever. I am Priya Santhamohan, writer and photographer (with hubby’s help) of this blog. Read more…

Get recipes in your inbox

Copyright © 2021 · A Small Bite · Privacy Policy · Managed By Host My Blog

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkNoPrivacy Policy
You can revoke your consent any time using the Revoke consent button.Revoke consent