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Archive for January 2017

Tiffin Sambar Recipe | Hotel Style Tiffin Sambar

By: Priya Santhamohan | 3 Comments | | Category: breakfast, Tiffin Items | Tags : , , , ,

Hotel Style Tiffin Sambar 1

This Tiffin Sambar Recipe / Hotel style Tiffin Sambar is specially prepared for tiffin varieties and not the regular sambar we make for rice. Moong dal is used for this sambar which lends an unique taste and it is not heavy as other sambar varieties. Freshly prepared spice powder is... more

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Masala Papad Recipe | Masala Papad

By: Priya Santhamohan | 2 Comments | | Category: Starters | Tags : , , ,

Masala Pappad Recipe 1

Masala Papad recipe is a very easy starter / appetizer with onion, tomato fillings and topped with chilli powder. The first time I tasted this masala papad was at Sukh Sagar restaurant in Bangalore before 4 years. As any one can easily guess the recipe, I tried it out immediately... more

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Eggless Honey Cake Recipe | Indian Bakery Style

By: Priya Santhamohan | 6 Comments | | Category: Baked Goodies, Dessert | Tags : , , ,

Eggless Honey Cake Recipe

This Eggless honey cake recipe / Indian bakery style cake is actually introduced by Bangalore Iyengar bakery which is also famous for their other stuffs like veg sandwiches, dilpasand, khara buns, biscuits etc. A basic sponge cake is enough to prepare this tasty delicacy. This cake is so soft, moist,... more

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Podi Idli Recipe | Podi Idli

By: Priya Santhamohan | 1 Comment | | Category: Idli, Lunch, Snacks, Tiffin Items | Tags : , , , , , , ,

Podi Idli Recipe

Podi Idli recipe is yummy and simple dish made with the two main ingredients, idli and idli millagai podi, that is easily available in our kitchen. If you have fussy kids at home, who hate to eat idli’s, then this recipe is a sure treat for them. We can deviate... more

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Aloo Bonda Recipe | Potato Bonda Recipe

By: Priya Santhamohan | 6 Comments | | Category: Snacks, Street Food, Tiffin Items | Tags : , , ,

Aloo Bonda Recipe

Aloo bonda recipe / potato bonda recipe is perfect tea time snack, prepared from boiled potatoes, tempered with some spices and deep fried in besan flour batter. This bonda is a popular street food found everywhere from small tea stalls to big restaurants with slight variations according to the regions.... more

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