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Archive for June 2016

Gobi Pakoras Recipe | Cauliflower Pakoda

By: Priya Santhamohan | 2 Comments | | Category: Starters | Tags : , ,

Gobi Pakoras

This Gobi Pakoras is served in most of the restaurants as an appetizer or starter. Pakoras is a perfect tea time snack also or else you can serve this as a side dish for rice. We just need a handful of ingredients to taste these crispy Gobi Pakoras. Gobi Pakoras... more

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Semiya Upma | Semiya kichadi | Vermicelli Upma

By: Priya Santhamohan | 0 Comments | | Category: breakfast | Tags : ,

Semiya Upma

Semiya Upma Semiya Upma or Vermicelli Upma is a very simple and light breakfast to start a day. It tastes good with a spoonful of chutney or sugar. You can prepare this upma simply plain with thin sliced onions and tomatoes or else you can also add veggies of your... more

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