Archive for April 2016

Cabbage Green Peas Poriyal | Cabbage Peas Stir Fry

By: Priya Santhamohan | 0 Comments | | Category: Poriyal | Tags : , ,

Cabbage Green Peas Poriyal

Cabbage Green Peas Poriyal This is a simple yet delicious poriyal. Mostly this Cabbage Green Peas Poriyal is prepared in almost all hotels and households, as cabbage carrot poriyal, For a change I replaced carrot with green peas as I had frozen peas in hand. Ok let’s go to the... more

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Garlic Chutney | Poondu Chutney

By: Priya Santhamohan | 0 Comments | | Category: Indian Chutney Recipes | Tags : ,

Garlic Chutney

Raw Garlic Chutney Raw Garlic Chutney / Poondu Chutney goes very well with idli and dosa. This is a hot ,spicy chutney which can be made in a jiffy also. It stays good for a week even without refrigeration. Even bachelors can try this chutney with store bought idli /... more

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Carrot Kosambari | Carrot Moong Dal Salad Recipes

By: Priya Santhamohan | 0 Comments | | Category: Salads | Tags : ,

Carrot Kosambari

Carrot Kosambari Kosambari is the most popular salad in Karanataka especially in Udupi cuisine. It is a combination of soak lentils and veggies. Mostly Carrot or Cumcumber Kosambari is served as part of meal in marriages, festivals or even offered as prasadam in temples. Do try this healthy salad which will be... more

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Mixed Vegetable Sambar Recipe / Easy Kadhamba Sambar

By: Priya Santhamohan | 1 Comment | | Category: South Indian Kuzhambu Recipes | Tags : , ,

Mixed Vegetable Sambar

Mixed Vegetable Sambar It’s an another quick version of Kadhamba Sambar but made with Sambar powder. This Mixed Vegetable Sambar can be either be prepared with English vegetables or even country vegetables. But each vegetables adds different flavour and taste to the Sambar. Lets go to the recipe. Recipe Cuisine... more

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Pasiparuppu Payasam | Moong Dal Payasam (with coconut milk)

By: Priya Santhamohan | 1 Comment | | Category: Indian Dessert Recipes | Tags : ,

Pasiparuppu Payasam

Pasiparuppu Payasam This is my 25th blog post. To make this occasion special, I have shared a simple and sweet dessert recipe Pasiparuppu Payasam. Also Tamil New Year is nearing, so it is a double delight for me. Inspite of so many hurdles in blogging I have reached this 25th... more

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