Checkout my pongal recipes

Idli Milagai Podi | Idli Podi Recipe

By: Priya Santhamohan | 0 Comments | | Category: breakfast, Dosa, Homemade, Idli, Sidedish | Tags : , , , , ,

Idli Podi Recipe 1

Idli Milagai Podi is a spicy flavourful sidedish served with idli, dosa along with chutney and sambar. This idli milagai podi is prepared from dals, spiced with red chilli’s slow roasted in a pan and grinded into powder.  It is traditionally called as Idli molaga podi / thool in the... more

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Paal Pongal Recipe | Milk Pongal Recipe

By: Priya Santhamohan | 0 Comments | | Category: Festival Recipes, Lunch, Pongal Recipes | Tags : , ,

Milk Pongal Recipe

This Paal pongal recipe / Milk pongal recipe is specially prepared on the day of ‘Thai pongal’ which marks the beginning of the auspicious month(Thai) in Tamil calendar. It is prepared in a mud pot or bronze pot (venkalam paanai) with freshly harvested raw rice, milk and salt as the... more

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Sakkarai Pongal Recipe | Chakkara Pongal

By: Priya Santhamohan | 0 Comments | | Category: Festival Recipes, Pongal Recipes, Sweet Recipes | Tags : , , ,

Sakkarai Pongal Recipe

This sakkarai pongal recipe / chakkara pongal is mainly prepared on the day of pongal also called ‘Thai pongal’ in Tamilnadu. This is a Tamil harvest festival where the first harvested rice (new rice) is boiled with lentils, milk and sweetened with jaggery. The cooking is traditionally done in a... more

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Peanut Rice Recipe | Verkadalai Sadam

By: Priya Santhamohan | 1 Comment | | Category: Lunch, Rice Varieties | Tags : , , ,

Verkadalai Sadam Recipe

This Peanut Rice recipe / Verkadalai Sadam is prepared from roasted peanuts, red chilli’s and dry coconut grinded into powder. As all of us know peanuts are protein rich, it is a best kids friendly dish and an easy lunch box recipe also. I prefer this rice for its simplicity... more

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Ven Pongal Recipe | Khara Pongal Recipe

By: Priya Santhamohan | 0 Comments | | Category: breakfast, Festival Recipes, Tiffin Items | Tags : , , ,

Ven Pongal Recipe 1

Pongal is a common and traditional breakfast in South India. This ven pongal recipe / khara pongal recipe is made with raw rice, moong dal, jeera, pepper and generously topped with ghee. It is usually paired with vada and served with sambar and chutney. This pongal can also be named... more

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